Operating from our Park Bistro Kitchen, we are proud to launch our new dining style. A Carefully crafted menu incorporating delicious flavours to enjoy both to dine in or takeaway. Offering a selection of hand-pressed Farmhouse Beef, Lamb, Chicken & Vegan burgers. As well as warm sandwiches & salads.
Now available for dining inside, outside on our courtyard or to take home to enjoy. No reservations are taken, simply pop down to be seated on arrival.
Sustainability is of high importance to us and careful consideration has gone into developing a packaging style which is as friendly to our planet as our food is to you.
Call to order collection on 01506 846 666.
Using our fave ingredients we craft delicious specials - Limited Availability
Southern fried chicken goujons topped with a fajita seasoned stir fried mix of mushrooms, onions & peppers, melted cheddar cheese, baby gem and fajita spiced mayo. Served in a warm brioche bun.
Signature burger range. Hand pressed, flame grilled in our farm kitchen & served in a glazed brioche bun.
Two hand pressed beef patties, cheddar cheese, baby gem lettuce, beef tomato, burger sauce.
Two hand pressed beef patties, smoked streaky bacon, cheddar cheese, baby gem lettuce, beef tomato, burger sauce
Two hand pressed beef patties, black pudding, grilled onions & mushrooms, blue cheese mayo.
Two hand pressed beef patties, haggis, cheddar cheese, baby gem lettuce, beef tomato, whisky mayo.
Hand pressed, flame grilled in our farm kitchen & served in a glazed brioche bun.
Two hand pressed Moroccan Spiced Lamb patties, house prepared Tzatziki sauce, baby gem lettuce, red onion & cucumber ribbons
Flavour filled southern fried chicken in glazed brioche bun
Southern fried chicken goujons in hot buffalo sauce, Monterrey jack cheese, baby gem lettuce, beef tomato, blue cheese mayo.
Southern fried chicken goujons, peperoni, Monterrey jack cheese, baby gem lettuce, beef tomato, spicy nduja mayo
Southern Fried chicken goujons, Park Farm nachos, cheddar cheese, pico de gallo & smashed avocado
Southern Fried chicken goujons topped with bacon, Monterrey jack cheese, baby gem lettuce, beef tomato, BBQ Sauce
Prepared in house suitable for Vegetarian & Vegan Diets
Hand pressed mix of our favourite beans, pulses, lentils & spices, coriander & fresh chilli. Served on dairy free bun with smashed avocado, lettuce, pico de gallo & Vegan cheese.
Warm Sun-blushed tomato & Rosemary Focaccia
House cajun spiced chicken breast strips, beef tomato, mixed leaves & cajun spiced sauce
Chargrilled chicken strips, smoked bacon, beef tomato, baby gem lettuce, house prepared caesar sauce
Smoked salmon, cucumber, mixed leaves, house prepared lemon & cream cheese sauce
Mixed leaves, quinoa, avocado, cucumber, tomato & in house prepared lemon & honey dressing
Freshly prepared mixed leaves
Chargrilled chicken strips, smoked bacon, mixed leaves, parmesan, sea salt croutons, house prepared Caesar dressing
Mixed leaves, quinoa, avocado, cucumber, tomato, pomegranate seeds, in house prepared lemon & honey dressing
Skinny skin-on cut fries topped with your choice
in truffle oil topped with parmesan & black pepper
topped with spicy mayo, per-peri salt & shredded lime
topped with blue cheese, buffalo mayo & chives
Skinny Sweet Potato fries lightly drizzled with Canadian maple syrup
Prepared in house suitable for Vegetarian & Vegan Diets
topped with vegan spicy mayo, per-peri salt & shredded lime
Mixed leaves, Quinoa, avocado, cucumber, tomato, in a house prepared lemon & honey dressing.
in truffle oil topped with black pepper
Skinny Sweet Potato fries lightly drizzled with Canadian maple syrup
Takeaway LUNCH | | TEA & COFFEE | The Burger Barn
The Park Bistro T: 01506 846 666
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